• January 3, 2012 •
4 Comments
Posted in Around NYC, Family, home cooking
Tags: antipasti, brussel sprouts, Chive Biscuit stuffing, cranberry compote, Di Palo's, Dram, essex street market, Fleisher's, Heritage Turkey, Heritage Turkey Foundation, mashed potatoes, New Years Resolutions, San Francisco, Saxelby Cheesemongers, Smoked Berkshire Blue, Thanksgiving, turkey soup, Voltaggio Brothers
I YUM New York 