Summer Farm to Glass Dinner, June 28, 6 – 9 pm
Just got this in the email! Sounds awesome AND you’ll be able to sample some Berkshire Blue cheese 🙂 A great night of celebrating local foods and New York wines! All for $50 which includes the wine tasting. I wish my CSA pick ups weren’t on Tuesdays 😦 This is sponsored by Edible Queens Magazine.
SAGE GENERAL STORE AND COURT SQUARE WINES PRESENT:
SUMMER FARM TO GLASS DINNER JUNE 28, 6 – 9 pm
Celebrating Upstate New York wines and local food ways
Chef de Cuisine: Chance Jones
$50 pre-fixe includes wine tastings
Selected wines also available for purchase at Court Square Wines
FIRST COURSE:
Wild mushroom tarte flambée, caramelized onions, crème fraiche, lemon thyme
Wine pairing: Sheldrake Point Winery, Pinot Gris, 2010
SECOND COURSE:
Line-caught black sea bass tacos, Paisley Farms chopped greens, Hot Bread Kitchen hand-ground tortillas, garnishes
Wine pairing: Chateau Lafayette Reneau, Seyval-Chardonnay
THIRD COURSE:
Roasted Porchetta, fennel, rosemary and garlic stuffed, Cayuga yellow eyed pea and pork trotter “gumbo”
Wine pairing: Fox Run Vineyards, Lemberger, 2009
CHEESE COURSE:
Berkshire Blue, raw cow’s milk cheese, fig jam, Pain D’Avignon breads
Wine pairing: Red Newt Cellars, Lahoma Vineyards, Riesling 2009
DESSERT:
Migliorelli Farm peach tart, sage crème anglaise
Wine pairing: Standing Stone Vineyards, Vidal Ice Wine
I’ll have to check this place out some other time. Sounds really cool!